- The first and most important thing to consider is the venue. After all, the venue sets the tone for the entire event! Even more than before, I find that when I visit various venues with my clients, the following is suggested: for evening weddings and other events -- try a weeknight, as venues often offer discounted rates for these times. This also holds true for most other vendors -- caterers, DJs and/or bands, florists, etc.
- Consider the time of your event! Go for a daytime wedding and offer a brunch or luncheon instated of a more costly traditional sit-down dinner. Venues will often have cheaper rates for say, Sunday afternoons, instead of Saturday evenings!
- Offer a nice chicken or vegetarian dish instead of a more expensive beef or lamb dish. Many caterers now have many fancy and delicious alternatives to more expensive meats.
- For a wedding, birthday or other social event where cake is to be served, consider cupcakes or pre-cut slices of cake so none goes to waste. A good idea is to serve the cupcakes or cake slices in a box, which can double as your favor instead of candy or almonds.
- Instead of an open bar, offer a signature cocktail and serve sparkling wine instead of champagne.
- In regards to entertainment, hire a DJ instead of a band.
- For centerpieces, use small containers filled tight with inexpensive flowers like carnations and babies breath with candles in between the arrangement, or forgoe the flowers altogether!
- Use smaller tables to seat your guests! And for cocktails, intersperse a few high boys around the room with a small candle or centerpiece for decoration.
- DIY, DIY, DIY! -- or, "Do It Yourself!" Consider homemade inviations, putting your favors together yourself, homemade centerpieces, etc. Let your imagination and creativity guide you.
I hope these tips any many more like them will be of use to you while you plan your special event!
2 comments:
great post!!
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